Worley has a variety of temperature-controlled solutions for your product.
- Cooler environment: 35-40°F (1.6-4.4°C), with or without humidity control, rack or floor storage
- Air Conditioned Storage: 50-70°F (10-21.1°C), rack or floor storage
Worley's Temperature Controlled Environment is monitored 24 hours a day by both local and remote alarm systems to protect your product. In the event of a system issue, we have a rapid response system to correct an issue any day, night, weekend, or holiday.
Worley will also sample your products to ensure they are meeting quality control and food safety requirements. All of our warehouses, including refrigerated storage units are certified organic by the U.S. Department of Agriculture.